News

Open Science

4. October 2017 - 2:00

The IATA researcher Dr. Remedios Melero, has participated at the "Round table on Open Science Initiatives", in the Open Science Colloquium, held at the Scientific Park of the University of Valencia. At this colloquium, Liz Allen, Director of Strategic Initiatives at F1000 (a provider of biomedical research services); and Michele Garfinkel (responsible for EMBO's scientific policy program, European Molecular Biology Organization) analyzed the changes undergone by scientific policy and...

AROMAGENESIS

7. September 2017 - 9:27

Project AROMAGENESIS aims to train the next generation of researchers in the biochemistry and genetics of flavour production in yeasts used in wine and beer fermentations, to generate new strains of yeasts with improved or more varied flavour profiles and to develop novel approaches to expanding flavour profiles through co-fermentation of different yeast and/or bacterial species. The network will provide a comprehensive education in yeast genetics, synthetic biology, flavour chemistry and...

IBEREO2017

5. September 2017 - 14:30

Under the motto "The multidisciplinary science of Rheology. Towards a healthy and sustainable development", the 6th International Congress of Rheology IBEREO 2017 will be held in Valencia from 6th to 8th September. During the meeting, the most recent trends in rheology will be addressed, with a special emphasis on industrial applications. An important consideration will be given to health and sustainable development, as main drivers in nowadays product development. Recent developments in...

14. July 2017 - 12:33

El poster "Effect of the pH on the antiviral activity of the (-)-epigallocatechin gallate", firmado por G. Sánchez, W. Randazzo, I. Falcó, L. Gómez-Mascaraque, A. López-Rubio y R. Aznar, ha sido galardonado con el premio al mejor poster en Microbiología de Alimentos del XXVI Congreso Nacional de Microbiología y 7º Congreso Europeo de Microbiología FEMS 2017. El trabajo presentado ha sido realizado en el IATA por integrantes de los grupos de Taxonomía Molecular y de Envases, del departamento de...

Visita china al IATA

14. July 2017 - 8:34

On July 12, 2017, the vicepresident of the Chinese Meat Association, Mr. Chen Wei, together with a delegation of meat industry entrepreneurs from the People's Republic of China and accompanied by representatives of the Valencian company Manufacturas Ceylan, visited the IATA-CSIC. During the visit, the future of innovation in the meat sector and the possibilities for joint collaboration in R & D activities with Drs. Mónica Flores and Fidel Toldrá of the Group of "Biochemistry, Technology and...

Presentación resultados de estudio químico nutricional de la  horchata

22. May 2017 - 12:48

IATA researcher José Luis Navarro participated in the presentation, on Thursday, May 18, at the Palacio de Cerveró, of the preliminary results of a complete chemical-nutritional research on tiger nut and horchata (a tiger nut-based drink). An important part of the project was carried out at the University of Chemistry and Technology in Prague by Josep Rubert Bassedas, with the active participation of Gaspar Pérez and José L. Navarro of IATA (CSIC) and the Faculty of Pharmacy of The University...

19. May 2017 - 11:35

En el último número de la revista BuenaVida (suplemento de bienestar de EL PAÍS) Julio Polaina, investigador del IATA, habla sobre productos lácteos cuya elaboración hace que no contengan ya este azúcar, como el yogur, el kefir o el queso curado, y explica cómo se obtiene la leche sin lactosa.

Artemia fluorescente

25. April 2017 - 12:11

Researchers from the Molecular Engineering of Enzymes Group of IATA (CSIC) together with the Spanish Institute of Oceanography (IEO) have developed an efficient procedure for the fixation of proteins into the cuticle of Artemia, an aquatic crustacean used as live feed in fish farms.Artemia is the most frequent constituent of the diet of larval stages of all sorts of marine species, such as fish, crustaceans or cephalopods. The predatory nature of these species makes necessary the use of living...

Foto de algunos de los autores del trabajo

20. April 2017 - 12:22

An investigation by the IATA-CSIC Group of Lactic Bacteria and Probiotics in collaboration with the Laboratory of Enteric Viruses of the Department of Microbiology and Ecology of the University of Valencia, states that the genotype of the FUT2 gene, intestinal microbiota and susceptibility to infection are "key and interrelated" factors in the incidence of viral gastroenteritis caused by rotavirus and norovirus. In the case of rotavirus there are commercially available vaccines since 2006, but...

José Flores

5. April 2017 - 13:54

El 22 de Marzo de 2017 se celebró la II edición de los “Premios ANICE” de la Asociación Nacional de Industrias de la Carne de España, cuyo objeto es reconocer el trabajo de distintas personas, empresas o instituciones que han contribuido a situar a este sector en la posición en que se encuentra hoy en día, tanto a nivel nacional como internacional. Dentro de dichos premios destaca el "Premio José Flores a la Innovación”. El doctor José Flores, uno de los científicos más relevantes del sector...