presentación

iata - csic

RESEARCH ORIENTED TO

food science, technology &

biotechnology

INSTITUTO DE AGROQUÍMICA Y TECNOLOGÍA DE ALIMENTOS

The ‘Instituto de Agroquímica y Tecnología de alimentos’ is a research centre oriented to food science, technology and biotechnology that belongs to the Consejo Superior de Investigaciones Científicas.

RESEARCH LINES

FOOD BIOTECHNOLOGY
DIET, MICROBIOTA AND HEALTH
INNOVATION IN FOODS AND PROCESSES
FOOD SAFETY AND PRESERVATION

WHAT CAN WE OFFER YOU?

Science

IATA participates in R&D&i projects funded by national, European and International calls. Industry.

Industry

The Technology Transfer and Internationalisation Unit at IATA has the objectives of promoting and facilitating the collaboration of our researchers with industries and other external parties.

FEATURED NEWS

15/05/2019
Laura Settier receives the award for best poster at the MATBIM 2019 congress
13/05/2019
IATA receives the visit of a company from the Japanese meat sector with the aim of establishing collaboration in innovation and development of R+D+i activities
08/05/2019
Yolanda Sanz participates in the dissemination program "Encounters with Science"

IATA HIGHLIGHTS

Instituto de Agroquímica y Tecnología de Alimentos Presentation

AGENDA

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Upcoming Events

25. May 2019
Congresses and courses