Latest Publications

Rautava, S.; Selma-Royo, M.; Oksanen, T.; Collado, M.C.; Isolauri, E. (2023)
Shifting pattern of gut microbiota in pregnant women two decades apart–an observational study
Gut Microbes
Jordá, T.; Rozès, N.; Martínez-Pastor, M.T.; Puig, S. (2023)
The yeast mRNA-binding protein Cth2 post-transcriptionally modulates ergosterol biosynthesis in response to iron deficiency
Biochimica et Biophysica Acta - Gene Regulatory Mechanisms
Velásquez, E.; Garrido, L.; Valenzuela, X.; Galotto, M.J.; Guarda, A.; López de Dicastillo, C. (2023)
Valorization of post-consumer recycled polypropylene through their reinforcement with amine and amine/silane organically modified clays for potential use in food packaging
Food Packaging and Shelf Life
Moussaoui, D.; González, M.; Rizo, A.; Chaya, C.; Tarrega, A. (2023)
Mechanical and Sensory Properties of Pulse Gels in the Development of New Plant Based Food
Sustainability
Ollé, Candela; López-Borrull, A.; Melero, Remedios; Boté-Vericad, Juan-José; Rodríguez-Gairín, Josep Manel; Abadal, Ernest (2023)
Habits and perceptions regarding open science by researchers from Spanish institutions
PloS One
Ozturk-Kerimoglu, B.; Heres, A.; Mora, L.; Toldrá, F. (2023)
Antioxidant peptides generated from chicken feet protein hydrolysates
Journal of the Science of Food and Agriculture
Liu, D.; Garrigues, S.; de Vries, R.P. (2023)
Heterologous protein production in filamentous fungi
Applied Microbiology and Biotechnology
Alcántara, C.; Perez, M.; Huedo, P.; Altadill, Tatiana; Espadaler-Mazo, Jordi; Zúñiga, M.; Monedero, V. (2023)
Study of the biosynthesis and functionality of polyphosphate in Bifidobacterium longum KABP042
Scientific Reports
López-Martínez, S.; Giménez-Luque, E.; Molina-Pardo, J.L.; Manzano-Medina, Sandra; Arribas-Arias, Héctor; Gavara, Rasfael; Morales-Caselles, C.; Rivas, L.M. (2023)
Plastic ingestion by two cetacean groups: Ziphiidae and Delphinidae
Environmental Pollution
Cavalera, S.; Serra, T.; Abad-Fuentes, A.; Mercader, J.V.; Abad-Somovilla, A.; Nardo, F.D.; D’Avolio, A.; De Nicolò, A.; Testa, V.; Chiarello, M.; Baggiani, C.; Anfossi, L. (2023)
Development and In-House Validation of an Enzyme-Linked Immunosorbent Assay and a Lateral Flow Immunoassay for the Dosage of Tenofovir in Human Saliva
Biosensors
Gut Microbial Sialidases and Their Role in the Metabolism of Human Milk Sialylated Glycans
International Journal of Molecular Sciences
Rodríguez-Viso, Pilar; Domene, Adrian; Sánchez, Alicia; Vélez, Dinoraz; Monedero, Vicente; Devesa, Vicenta; Zúñiga, Manuel (2023)
Challenges and strategies for preventing intestinal damage associated to mercury dietary exposure
Toxicology
Morard, Miguel; Pérez-Través, Laura; Perpiñá, Carla; Lairón-Peris, Maria; Collado, María Carmen; Pérez-Torrado, R.; Querol, A. (2023)
Comparative genomics of infective Saccharomyces cerevisiae strains reveals their food origin
Scientific Reports
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Microbiome Interconnectedness throughout Environments with Major Consequences for Healthy People and a Healthy Planet
Microbiology And Molecular Biology Reviews
Li, L.; Belloch, C.; Flores, M. (2023)
Short-Term Changes in Aroma-Related Volatiles in Meat Model: Effect of Fat and D. hansenii Inoculation
Foods